Using time-honored Japanese fishing practices, yellowtail (Amberjack) is harvested using sustainable and efficient practices to ensure the highest quality product for our customers. 

Our yellowtail are raised in a stress-free environment, yielding the whitest fillets with the clean, fresh flavors of the sea. Harvested at peak seasonality and flavor, our Hamachi are processed using a patented method that makes Crown’s product superior to all others currently available on the market.